Alaskan King Salmon and Strawberry Rhubarb Tart are here to help celebrate Mother's Day!

Smaller Plates

 

Roasted Asparagus Risotto

vegetable stock | sauteed asparagus |

Pecorino Romano | frizzled onions 13

 

Seared Shrimp & Vegetable Cakes

wild rock shrimp | sweet bell peppers |

cilantro – Serrano cream 14

 

 

    Larger Plates

 

Wild Alaskan Red King Salmon*

fiddlehead ferns | mashed potatoes |

smoked onion cream sauce 33

 

Snake River Farms Filet Mignon*

roasted fingerling potatoes | wild ramps |

grilled asparagus| port wine demi 51

 

Portuguese Seafood Stew

wild prawns| chorizo| fresh fish| clams| calamari

baby red potato| tomato-fennel saffron broth|

grilled crostini 29 

 

 

Dessert

 

Strawberry Rhubarb Tart

Madagascar vanilla ice cream 11

 

Kristy Toler